Restaurant Rotisse

Plateau Rotisse

The Plateau Rôtisse brings the best of Belgian charcuterie to your table.

Carefully selected and prepared, this generous platter features creamy beef spread, pâté en croûte, traditional hâte levée, and dry-cured sausage. Each element celebrates quality ingredients, authentic flavours, and traditional craftsmanship.

Perfect for sharing, it's a flavourful journey through Belgium's rich culinary traditions.